Creating a mix of the best Spanish
and Latin American cuisine at La Cita
Under the direction of Cuban chef Hariam ‘Padrino’ Ruiz Marti from our sister venue, Salsa Sudada, in Roppongi, Tokyo, the cuisine at La Cita combines different influences from traditional Central, South American recipes to modern Latin concepts with a strong emphasis on local seafood and meat.
Using imported chilies and spices, a wood-fired oven & flame grill,
together with fresh local produce, La Cita has a range of dining options
to invigorate your mind and senses.
Please see our menus below for our full food and bar menus and our function and special events menus.
Function Packages
- 2010 Set Menu Function Package
- 2010 Picada Cocktail Function Package
- 2010 Beverage Packages
- 2010 Individual Platter Cocktail Function Package
Hens Night Function Packages
$29.95 All-You-Can-Eat Churrasco
Brazilian BBQ Package
Every Wednesday, Thuursday & Sunday, Lunch & Dinner from 12noon
Happy Hour Package
For Reservation Enquiries, please contact
Rebecca Hambly on (02) 9299 9100 or